Thursday, April 15, 2010




French Toast recipe

Quick to make, this French Toast recipe is a great savoury breakfast.

Ingredients (serves 2):

Mixture
2 eggs
1 tbsp milk
4 slices of bread
Light spray-on cooking oil
Serving suggestion
salt
BBQ sauce

Method:

Heat a frying pan on a medium-high heat. Spray the pan with light cooking-oil (this helps the bread cook golden brown).

Whisk the eggs and milk in a bowl.

Dip a slice of bread in the mixture for a few seconds, then dip the other side.

Drop the bread into the pan. When the underside is golden brown, spray the top of the bread with cooking oil and flip it over.

It's fine to flip the bread more times if needed.

Repeat with the other slices.

Sprinkle with salt and serve with BBQ sauce for a savoury flavour.

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